Denbies Christmas Menu 1938
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Caption
Owner Beth Reid, has given permission to digitise the menus.
Soup of the day : Cream of Lettuce
Entree : French Fried Asparagus and Petit Vegetables
Poultry : Roast Goose with Prune seasoning ; Roast Turkey, pineapple seasoning and Canadian Salad ; Roast seasoned Chicken with Bread Sauce ; Steamed Chicken with Egg Sauce and Pickled Pork.
Just a few of the delectable food available on Christmas Day